CILANTRO-LIME FIESTA WRAP
CILANTRO-LIME FIESTA WRAP
A DELECTABLE CILANTRO-LIME FIESTA WRAP. A CULINARY MASTERPIECE CRAFTED WITH HEALTH-CONSCIOUS INDIVIDUALS IN MIND. FEATURING A HARMONIOUS FUSION OF SEED-BASED TACO MIX, ZESTY GINGER LIME QUINOA, AND A VELVETY CREAMY DRESSING. 460 CALORIES, 17 GRAMS OF PROTEIN, 12 GRAMS OF FIBRE, AND AN EXCELLENT SOURCE OF IRON.
BETTER FOR YOU PHILOSOPHY
INCREASING INTAKE OF REAL WHOLE PLANT BASED FOODS ALIGNS WITH NEW RECOMMENDATIONS ACCORDING TO CANADA’S NEW FOOD GUIDE. [1]
WE RECOGNIZE THE NEED TO DIVERSIFY THE HUMAN DIET, AND INCREASE CONSUMPTION OF PLANT BASED FOODS. THIS WAY WE CAN CONTROL WHAT IS IN IT!
SIMPLE REAL AND WHOLE INGREDIENTS ARE BETTER FOR YOU AND YOUR BODY.
INGREDIENTS
WHOLE WHEAT TORTILLA, TACO MIX (SUNFLOWER SEEDS, CHIA SEEDS, PUMPKIN SEEDS, GROUND FLAX SEEDS, NUTRITIONAL YEAST, TACO SEASONING (CHILI POWDER, KOSHER SALT, PEPPERS, HOT CHILI SUN-DRIED, SMOKED PAPRIKA, GRANULATED GARLIC, CUMIN, GRANULATED ONION, GROUND OREGANO) DEHYDRATED RED AND GREEN PEPPER, GRANULATED ONION, GRANULATED GARLIC, BEETROOT POWDER, WATER), GARLIC LIME DRESSING (CANOLA OIL, LIME JUICE, LEMON JUICE, GINGER PUREE, CIDER VINEGAR, WATER, CANE SUGAR, SEA SALT, LEMON ZEST (LEMON PEEL, CANE SUGAR AND LEMON OIL), PAPRIKA, BLACK PEPPER, HUMMUS, OLIVE OIL, OAT MILK, CASHUMEL GARLIC AND HERB SPREAD, ROASTED GARLIC, OATS, CAPERS, GARLIC, OREGANO), COOKED QUINOA* (QUINOA*, WATER), CARROTS, RED PEPPERS, TOMATOES (TOMATOES, TOMATO JUICE), ROMA TOMATO, ONION, LIME JUICE, CILANTRO, BLACK PEPPER, BLACK BEAS, CORN, KALE.
ALLERGEN AND INTOLERANCE INFORMATION
CONTAINS: WHEAT, GLUTEN, SOY, SESAME, TREE NUTS. MAY CONTAIN: DAIRY, EGG, SEAFOOD, SULPHITES, TREE NUTS.
THIS PRODUCT WAS MADE IN A FACILITY THAT HANDLES DAIRY, EGGS, GLUTEN, MUSTARD, PEANUTS, SEAFOOD, SESAME, SOY, SULPHITES, TREE NUTS AND WHEAT.
HEALTH ASSOCIATION
THIS PLANT BASED OFFERING DELIVERS 17G OF REAL, WHOLE PLANT BASED PROTEIN. NO PROTEIN DERIVATIVES.
LOW IN SATURATED FAT. ZERO TRANS FAT.
DELIVERS 12G OF FIBER. FIBER SUPPORTS A HEALTHY GUT MICROBIOME. THE RECOMMENDED DAILY INTAKE OF FIBER FOR A 2000 CALORIE DIET IS 25 GRAMS.
LESS PROCESSED.
STORAGE: REFRIGERATED
SHELF LIFE: 4 DAYS
