ROAST CHICKEN QUINOA DUET
ROAST CHICKEN QUINOA DUET
A MEDLEY OF FRESH GREENS TOGETHER WITH ALL WHITE MEAT SEASONED ROAST CHICKEN BREAST, QUINOA, VINE RIPENED TOMATOES, RED PEPPERS, SHREDDED CARROT, WHITE ONION, AND CILANTRO. ACCOMPANIED BY A SCRATCHMADE GINGER CITRUS VINAIGRETTE. 390 CALORIES, 17 GRAMS OF PROTEIN, 4 GRAMS OF FIBER AND A GOOD SOURCE OF IRON AND POTASSIUM.
BETTER-FOR-YOU PHILOSOPHY
CHICKEN + HERBS & SPICES. CHICKEN FREE FROM FILLERS, GUMS, PRESERVATIVES, ADDITIVES, AND OTHER NASTY THINGS.
GINGER LIME DRESSING. NO PRESERVATIVES, ADDITIVES, GUMS, HIGH-FRUCTOSE CORN SYRUP, AND EMULSIFIERS.
INGREDIENTS
COOKED CHICKEN [CHICKEN BREAST, TEX MEX (CHILI POWDER, ONION POWDER, SPANISH PAPRIKA, CUMIN, CAYENNE PEPPER, KOSHER SEA SALT, GROUND CORIANDER, GARLIC POWDER, BLACK PEPPER, ITALIAN SEASONING (MARJORAM, THYME, ROSEMARY, SAVORY, SAGE, OREGANO, BASIL))], GINGER LIME DRESSING [CANOLA OIL, LIME JUICE, LEMON JUICE, GINGER PUREE, CIDER VINEGAR, WATER, CANE SUGAR, SEA SALT, LEMON ZEST (LEMON PEEL, CANE SUGAR AND LEMON OIL), PAPRIKA, BLACK PEPPER], COOKED QUINOA* (QUINOA*, WATER), LEAF LETTUCE, CABBAGE, SPINACH, CARROTS, RED PEPPERS, TOMATOES (TOMATOES, TOMATO JUICE), KALE, TOMATO, ONION, LIME JUICE, CILANTRO, BLACK PEPPER. *=ORGANIC
ALLERGY AND INTOLERANCE INFORMATION
THIS PRODUCT WAS MADE IN A FACILITY THAT HANDLES DAIRY, EGGS, GLUTEN, MUSTARD, PEANUTS, SEAFOOD, SESAME, SOY, SULPHITES, TREE NUTS AND WHEAT.
HEALTH ASSOCIATION
FREE FROM 11 MAJOR ALLERGENS.
FREE FROM EMULSIFIERS. EMULSIFIERS REPORTED TO DISRUPT MUCINOUS LINING & ALTER GUT MICROBIOTA. [1, 2, 3]
DELIVERS 4G OF FIBER. FIBER SUPPORTS A HEALTHY GUT MICROBIOME. THE RECOMMENDED DAILY INTAKE OF FIBER FOR A 2000 CALORIE DIET IS 25 GRAMS.
LESS PROCESSED.
